Food Menu
Café bites
Vegetarian
Vegetable and cheese grilled sandwich
French fries /Wedges
Strictly vegetarian burger
onion, aioli.
Smashed Avocado on Toast
Smashed Avocado on Toast
Non-vegetarian
Chicken and cheese grilled sandwich
Chicken coleslaw, cucumber, tomato, cheddar cheese.
Chicken schnitzel burger
Mexican chicken wrap
Pesto Chicken on Toast
Bar Nibbles
Masala Peanut
Kurkure Chaat
Garlic Bread with cheese
Frymes Platter
Chakna tiffin
Peri peri Popcorn/ Chicken Popcorn
Street food @ 345
Grab a taste of the city with our delicious, fast and flavour-packed street food favorites.
Avocado Papdi Chat
Aloo Tikki Chat
Crisp allo tikki topped with yogurt , chutney and varity of namkeen.
Moong Dal Ladoo
Palak patta chaat
Crisp spinach leaves yogurty foam and amalgamation of chutneys.
Bhaji bunny chaw
soft mini buns, loaded with your favourite classic mumbai style bhaji.
Chef Special
Experience the best of what our kitchen has to offer today. Don’t miss the Chef Special, a masterpiece designed to surprise and delight your palate.
Fried mac & cheese
Fried mac & cheese balls with a classic pomodoro sauce.
Bao Veg/Non Veg
soft steamed bao filling witrh paneer tikka & chicken tikka.
Royal chicken
Chargrilled cashew cream marinated chicken served with mint chutney.
Falafel Platter
Falafel Platter Served with 3 types of Hummus, tzatziki, pita bread, lavash, pickle, house salad.
Mutton Boti Chettinad with Malabari Parantha
mutton chunks cooked in chettinad masala served with malabari parantha.
Tandoori lamb chops
Marinated locally farm raised lamb subtlety marinated and finished on hot tawa in ghee.
Kasundi sarson macchi
Kolkata style kasundi pomfret served with aloo chokha.
Melting Chili butter prawn
Prawns poached in butter with hot Chili and garlic.
Soup
Our soups are the perfect, wholesome start or light meal, highlighting the best flavors of the season.
Veg / non-veg
Ask your server for soup of the day or for any other preferences you have, the chef would love to make your favorite soup the way you like it.
Salad
A vibrant mix of fresh greens, crisp vegetables and zesty dressing. Hand-tossed perfection: textures and flavors in every satisfying bite.
Twisted caesar veg / non-veg salad
Romaine and iceberg leaves tossed in caesar dressing served with bread croutons and parmesan cheese.
Summer salad
Assorted salad leaves, fruits, feta cheese, nuts, tangy & spicy vinaigrette dressing.
Dimsum
Steaming baskets of happiness, ready for your chopsticks. Tiny treasures, big flavor: the celebrated art of culinary delights.
Four seasons poached vegetable dumplings
Water chestnut, corn, lotus root, carrot, broccoli with soy chili dressing.
Japanese vegan gyoza ( veg )
Pan fried dumplings, filling with aromatic assorted veggies.
Japanese chicken gyoza ( non-veg )
Pan fried dumplings, filling with aromatic chicken.
Philadelphia cream cheese, truffle oil and fragrant Chili oil ( veg )
Water chestnut, wild mushroom, burnt garlic.
Sichuan Chili oil chicken dumplings ( non-veg )
Small cube chicken with asian seasoning, Chili flavoured oil and black bean jam.
Prawn siu mai, scallion and black mushroom ( non-veg )
Served with goan butter chili garlic sauce.
Sushi
Immaculate preparation meets vibrant flavor: a testament to Japanese gastronomic artistry.
Vegetarian
Rainbow Avocado Roll
Multi Colored assorted vegetables Rolled-up with Dragon Fruit
Asparagus Tempura Roll
Sushi Roll Filled with crispy Tempura Asparagus, Wrapped in Noori and Sushi rice
Yasai Maki Roll
Sushi Roll Filled with Fresh vegetables,cucumber, Avocado and carrot,Wrapped in Noori and Sushi rice
Non-Vegetarian
Crispy Chicken Roll
Sushi Roll Filled with Sweet and Spicy Shredded Chicken, Wrapped in Noori and Sushi rice
Tempura Prawn Uramaki
inside Out Sushi Rolls with crispy Tempura Prawns, Wrapped in Sushi Rice and topped with sesame seeds
Small plates vegetarian
Beyond the appetizer, discover our collection of irresistible, savory small plates. Designed for sharing and exploration, they’re the ideal way to start your culinary journey.
Hot garlic idli
A fusion between the south indian and chinese flavors.
Tandoori aloo croquette
Tandoori potato croquettes infused with gooey spicy cheese fondue.
Crispy masala corn
Crispy corn tossed in asian spices and chili mayo and topped with microgreens.
Hummus, Pita 2 Way
freshly baked pita, classic hummus served with falafel and pickle
Seasonal veg seekh kabab
Indian spices mixed with minced seasonal vegetables formed into cylinder in skewered and grilled in a tandoor served with spicy chutney.
Tandoori soya chaap
Soya chaap chunks roasted in tandoor and tossed in a butter masala served with onions and mint chutney.
Paneer bhurji cigar
Cigar made from crispy sheets stuffed with masala paneer bhurji.
Kali mirch soya chaap
Soya chaap chunks marinated with yogurt and black pepper roasted in tandoor tossed in yogurt and butter jhol
Asian Chili Basil Mushroom
Chili pepper paneer
Cottage cheese chunks wok tossed with pepper and onions in an Asian hot Chili sauce.
Anardana paneer tikka
Paneer morsels cooked in tandoor flavored with pomegranate seeds.
Lal mirch ka paneer tikka
Red Chili and yogurt marinated paneer cubes roasted over hot coal and served with onion and mint chutney.
Crusted tofu spicy BBQ
Silken tofu crusted and then flavoured with spicy BBQ sauce and sesame seeds.
Small plates non-vegetarian
Kick off your meal with a bang! More than an appetizer: small, sensational dishes perfect for tasting and mingling.
Peri Peri Chicken Satay with Hummus
peri peri juicy chicken satay on hummus.
Tempura Chicken Kohliwada
crispy fried chicken sprinkled, with Chili lemon seasoning.
Anda Ghotala
Bhuna chicken keema and sliced boiled egg served with soft pav
Chicken tikka two ways
Succulent overnight marinated hariyali chicken tikka and cheese garlic chicken tikka served with spicy lachha pyaz.
Chicken chettinad taco
Soft shell tacos filled with spicy chicken chettinad topped with citrus aioli and pickled onions.
Chili chicken
Crispy chicken chunks tossed with Chili, ginger and spring onion.
Hot Garlic Wings
fried chicken wings tossed in hot garlic sauce and bird eyes Chili.
Jerk Chicken
chicken morsels marinated with jamican jerk spices, grilled and served with pineapple salsa/Jerk Sauce
Bhatti ka murgh
desi style chicken tikka cooked in tandoor served with mint chutney and masal onion
Kashmiri mutton seekh kebab
Succulent juicy lamb seekh finished with onions and butter.
British Fish fingers
Freshwater fish and potato wedges are served with tartar sauce just as the English likes.
Chili Basil Fish
spicy fish chunks tossed with basil & Chili garlic sauce.
Tandoori Prawn
soft succulent prawn marinated with red Chili & cooked in a clay oven.
Pizza: vegetarian
Comfort food at its finest. Enjoy a slice of heaven with our classic and creative vegetarian pizzas, baked to perfection with a golden crust and savory toppings.
Margherita
Pomodoro sauce, mozzarella cheese, confit cherry tomato topped with basil leaves.
Exotic Mushroom Pizza
Mushroom, thyme, shiitake, black fungus.
Farm to table
Pomodoro sauce, mozzarella cheese, corn, peppers, broccoli, onion, olives, mushroom and jalapenos.
Mediterranean
Zucchini, bell pepper, sun-dried tomatoes, onion, feta and olives.
Peppy Paneer tikka
Paneer tikka, onion, jalapeno, peppers, coriander, tandoori dressing.
Pizza: non-vegetarian
The meat lover’s paradise. Our classic non-vegetarian pizzas are generously topped with high-quality meats and baked on a perfect crust.
Peri peri chicken
Spicy chicken, pickle red Chili, onion, spicy dressing.
Roasted Chicken
Succulent chicken, cherry tomatoes, basil, olives and bbq sauce.
Tandoori chicken
Chicken chunks, coriander, onion, pepper, red chili, and tandoori sauce.
Mutton Seekh
Onion, mutton Seekh, coriander leaves and fresh Chili.
Pepperoni and Rocket
Pepperoni, rocket and parmigiano reggiano.
Pasta
Taste the tradition of Italy. Enjoy our authentic pasta dishes, featuring freshly made sauces and high-quality ingredients that bring a taste of the Mediterranean to your table.
Aglio e olio peperoncino
Arrabbiata
Wild mushroom Pasta
Basil, Cheese and Olive oil (Pesto)
Four cheese sauce
Add-on:
Extra cheese
Extra Vegetables
Grilled chicken
Pepperoni
Prawn
Asian: create your own combo
*Each combo is served with a choice of hakka noodles or steam rice.
Onion, mutton Seekh, coriander leaves and fresh Chili.
Bangkok ( red curry / green curry and coconut )
Choose from veg / chicken / prawn
Hot asian ( hot garlic sauce )
Choose from veg / chicken / prawn
Kung pao sauce ( soya sauce, vinegar & sugar )
Choose from veg / chicken / prawn
Saigon ( garlic and black pepper )
Choose from veg / chicken / prawn
Asian: all time favourite
Hakka noodles
Chili garlic noodles
Saute Vegetable
Egg noodles
chicken noodles
Chicken fried rice
Kuch bhi ( veg or chicken )
Mains: contemporary
Experience a modern twist on classic flavors, designed for the adventurous palate.
Classic Grilled chicken
Thyme marinated chicken grilled in olive oil served with assorted vegetables potato wedges and mushroom velouté.
Sole seared
With sautéed Vegetable and smashed baby potato paired with lemon Butter sauce.
Grilled Cottage Cheese
Mains: classic Indian combo
Kashmiri dum aloo
* Dal makhani
Indian vegetarian dish that has black urad beans simmered in creamy gravy sautéed with tomatoes-onions and mild spices.
Mushroom hara pyaaz
Button mushrooms and spring onion tossed together in spiced onion tomato masala.
Sabz rezala
Warm yellow Chili and cashew based gravy with assorted vegetable.
Tawa masala soya chaap
Soya chaap chunks cooked in spicy tawa masala gravy.
Kadai paneer
Spicy gravy with kadai masala, peppers,onions and cottage cheese cubes.
Malai kofta
Soft kofta cooked in creamy rich cashew nut gravy.
Paneer butter masala
It is a rich, creamy tomato and paneer-based gravy dish.
Butter chicken
A mild curry in which marinated chicken tikka is cooked in butter with a makhani sauce.
Kadhai Chicken Curry
A poppy seed, cashew and yogurt-based gravy seasoned with coriander powder and flavored with kasuri methi
Martaban kukkad
Chicken curry cooked in traditional earthen pot with tangy light gravy.
Murgh lababdar
Boneless chicken pieces, onion, tomatoes, cream, ginger, butter, salt, cumin seeds finished with cream, butter and cheese.
Achari machi
Fish chunks cooked in masala gravy with the touch of achari spices.
Purani Dilli mutton korma
From the lanes of Jama masjid
Biryani
Mumbai style veg tawa pulao
Veg Biryani
Murgh
Ghost
Sides
Steamed rice
Jeera rice
Dessert
*
Lotus Biscoff cheesecake
Lotus Biscoff Biscuit, cream Cheese and Freash cream.
White brownie with chocolate ice cream
moist warm milky puddind served with chocolate ice cream.
Chocolate mud pudding and ice cream
Moist warm dark chocolate mud pudding served with vanilla ice cream.
Shahi Tukda
Breads
*
Chapati (Phulka)
Tandoori Roti
Butter roti
Naan
Butter naan
Garlic naan
Cheese garlic naan
Paratha
Pudina, Dhaniya, Mirch, Garlic, Ajwaini